Pricing, plated simply
Pick the size of kitchen you're running.
Transparent restaurant management software pricing for Nepal: one dashboard, four ways to staff it, from a single counter to a brigade across branches. Start free, upgrade the day it earns its keep.
Commis
Learning the pass, on the house.
Forever. No card, no contract.
- 1 branch
- Up to 10 staff logins
- Up to 50 tables
- Order management & kitchen dashboard
- Cash billing
- 30 days of sales history
Chef de PartieMost chosen
Runs one station, runs it well.
billed Rs. 5,499 every 3 months
- Everything in Commis
- Up to 5 branches
- Up to 100 staff logins
- Up to 100 tables per branch
- Cash + online billing
- Online orders from your own page
- Role-based access controls
- Restaurant Intelligence — sales reports
- Customer loyalty, offers & discounts
- Asset management
- Unlimited sales history & exports
- Email support
Sous Chef
Runs the whole kitchen, branch to branch.
billed Rs. 13,799 every 3 months
- Everything in Chef de Partie
- Unlimited branches
- Unlimited staff logins
- Unlimited tables per branch
- Restaurant Intelligence in full — sales, menu, staffing & operations
- Tell the advisor to make the change, and it makes it
- Priority support
Executive Chef
Custom-built for restaurant groups.
Priced around your branches.
- Everything in Sous Chef, without limits
- Restaurant Intelligence in full, with write controls
- Dedicated onboarding
- Custom integrations
- SLA-backed support
Every detail, side by side
Compare every plan, feature by feature.
Included or not, and what the cap is — straight from each plan's catalog entry, the same numbers the dashboard enforces.
Commis
Branch & scale
Orders & billing
Team & permissions
Restaurant Intelligence
Guests & marketing
Data & support
Chef de Partie
Most chosenBranch & scale
Orders & billing
Team & permissions
Restaurant Intelligence
Guests & marketing
Data & support
Sous Chef
Branch & scale
Orders & billing
Team & permissions
Restaurant Intelligence
Guests & marketing
Data & support
Executive Chef
Branch & scale
Orders & billing
Team & permissions
Restaurant Intelligence
Guests & marketing
Data & support
Before you commit
Questions restaurant owners actually ask.
Straight answers on billing, limits, migration and what happens when a plan no longer fits.
Do I need a card for the free Commis plan?
No. Commis runs forever free, with no card on file and no trial clock. Upgrade whenever your kitchen outgrows it.
What happens if I go over my staff-login limit?
You'll get a clear message the moment you try to add one past your plan's limit. Nothing you already have breaks. The free Commis plan covers 10 staff logins and 50 tables; Chef de Partie takes both to 100, across up to 5 branches. Upgrade from Settings → Subscription to add more.
How often am I billed?
Paid plans are billed every three months, and an annual term is available at a lower monthly rate. To switch between the two, email support@culinaryvelocity.com — self-serve switching from Settings → Subscription is coming soon.
What's the difference between Sous Chef and Executive Chef?
Sous Chef lifts the limits — unlimited branches, staff logins and tables — and gives Restaurant Intelligence its full run of your data, including making changes you ask it to. Executive Chef adds dedicated onboarding, custom integrations and an SLA, priced around your actual footprint.
What is Restaurant Intelligence?
It's an AI layer that reads your own restaurant's data and answers plain-language questions (what happened, why, and what to do next) backed by evidence, not guesses. Chef de Partie includes it for sales reporting — revenue, trends, best sellers and payment mix. Sous Chef opens up the rest (menu, staffing and operations) and lets you tell it to make the change rather than making it yourself.
Is Culinary Velocity available for restaurants in Nepal?
Yes. Culinary Velocity is built for restaurants, cafés, and multi-branch groups across Nepal, with pricing in Nepali rupees and a plan for every kitchen size.
What makes Culinary Velocity the best restaurant management software for small teams?
Order management, kitchen dashboard, billing, staff, and reporting live in one dashboard instead of five disconnected tools, so a small team gets enterprise-grade visibility without hiring an IT department.
Start today
Run the floor on data, not memory.
Set up your first restaurant in minutes: menu, tables and staff, ready before the dinner rush. No card required to start.